Lunch Menu





Combine two half portions of our salads, handhelds, or soup to create your ideal lunch combo.
Available 11am – 2pm


Enjoy our housemade She-Crab soup or ask your server for the soup of the day!


Crisp romaine, cucumbers, red onions, colby-jack, cherry tomatoes, and herb croutons


Crisp romaine hearts, shaved parmesan, croutons, Caesar dressing


Baby spinach, strawberries, glazed pecans, feta cheese crumbles, red onions, balsamic glaze


Crisp romaine, charred corn, fresh avocado, cherry tomatoes, lime vinaigrette


Chargrilled shrimp, mango, avocado, black beans, lettuce, Monterey jack cheese, salsa, chipotle ranch dressing, herb tortilla


Grilled chicken, feta, Kalamata olives, cucumber, tomato, herb tortilla


Chargrilled chicken, bacon, avocado, shredded berg, tomato, cucumber, cheddar, garden ranch, herb tortilla


Make any Flatbread Gluten Free. Gluten Free 10″ round pizza crust add $2.


Peppercorn cream sauce, mozzarella, chef mushrooms, bermuda onions, wilted spinach, bourbon kissed chicken


Bell peppers, chef mushrooms, fresh tomato, mozzarella


Pepperoni and mozzarella


Mozzarella, fresh tomato, torn basil, aged balsamic glaze



Ancient grains, avocado, cherry tomatoes, black beans, fire roasted corn, citrus vinaigrette
Add Chicken $5 / Add Shrimp $6


Ancient grains, cucumber, kalamata olives, feta crumbles, red onion, tzatziki
Add Chicken $5 / Add Shrimp $6


Cilantro lime rice, fire roasted corn, black beans, avocado, house pico, ancho chili aioli
Add Chicken $5 / Add Shrimp $6


Double patty Smashburger’s served medium well with seasoned house chips.
Substitute house fries or sweet potato fries $3. Gluten Free bun available upon request $2.



Grilled corn salsa, house pico, jalapenos, queso blanco, shredded berg, crema, tomato salsa
Add Chicken $5 / Add Shrimp $6


Choice of Fried cod, grilled or fried shrimp, fresh cabbage, mango salsa, cilantro lime crema, flour tortilla


House battered fried cod, leaf lettuce, tomato, bermuda onion, brioche bun, house yukon chips.


Grilled smashburger, cheese, lettuce, tomato, bermuda onion


Grilled smashburger, overeasy egg, cheddar, crispy bacon, leaf lettuce, tomato, red onion


Plant based burger, Monterey Jack, fresh avocado, pico


Ground salmon, baby spinach, ponzu, sriracha mayo


Grilled chicken, feta, Kalamata olives, cucumber, tomato, herb tortilla


Chargrilled chicken, bacon, avocado, shredded berg, tomato, cucumber, cheddar, garden ranch, herb tortilla


Chargrilled shrimp, mango, avocado, black beans, lettuce, Monterey jack cheese, salsa, chipotle ranch dressing, herb tortilla


Griddled sirloin, sauteed bell peppers, onions, provolone, toasted hoagie


Cajun charred chicken breast, American cheese, leaf lettuce, tomato, red onion, brioche bun



Chocolate Chip Cookie with molten center, served warm and drizzled with chocolate sauce.


Graham Cracker crust filled with creamy, tangy fresh lime custard


Delicately caramelized on the outside, yet irresistibly creamy and velvety within and topped with seasonal fruit


Three cheesecake bites, berry compote

GF: Prepared with gluten free ingredients , in a common kitchen with the risk of gluten exposure. Please be aware that despite our best efforts we cannot guarantee that any menu item will be completely free of gluten. If you have severe gluten allergies or intolerance , we recommend exercising caution and consulting with your server about your dietary needs.
VG: Vegan Ingredients

* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.